We’re staying home more so it would make sense that we would create more trash, 25% more according to an estimate by the trade group, Solid Waste Association of North America. In Alpharetta, Georgia, for example, one worker there said he used to pick up about 17 or 18 tons of trash a day, now it is 22. In fact some of the bins overflow and despite robotic arms can be hard to pick up upsetting some trash workers who may need to pick up what falls and because of the virus are particularly concerned. The virus also is behind the fact that offices tend to be emptier than they normally are and those bins are not very full. Somehow the way trash removal is set up it is not usually possible to reshuffle routes and workers. One problem is that some routes may be done by subcontractors which city sanitation departments cannot reschedule in the same way. Another is that in many localities particularly in the East, alleys behind buildings are too narrow for many trucks and specially designed trucks are used to remove trash there. If these new patterns continue, then changes will have to be made. They will entail shorter days, shorter routes and will then all be more manageable. Trash workers say that the upside for them is that people are now beginning to realize that what they do is a hard and dirty job. They suspect that being home more means they are more likely to see the trash trucks, be more aware of trash removal. As a sanitation worker in Georgia put it, “the world would stop if we stopped picking up.” Indeed sanitation workers are like first responders, nurses and doctors and the army of delivery people, those who make our adjustments to the virus that much easier. They ought to be on our list of those we are grateful for.
September 2020
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The Persistence of Hunger
We know there is hunger in the United States. We know that the virus has made this hunger worse. But rarely, safe for very few of us, think about the persistence of hunger. Photographer Brenda Anne Kenneally did, she grew up in difficult circumstances and right before the virus wanted to photograph the people and places where there is persistent hunger. When it hit in March she just went ahead, because she said, “The situations that define a life of scarcity were becoming democratized.” The NYT published her photographic essay, America at Hunger’s Edge”, while Adrian Nicole LeBlanc wrote an accompanying article summarizing the history of helping the hungry. The point LeBlanc makes is that hunger has been treated as an emergency, as something temporary, not as something systemic, and therefore the causes of hunger have not been addressed. Lineally found that in Houston in 2019 the Mamie George Community Center gave 567,000 pounds of food—understandably a number almost matched from March to July 2020. During the Depression our awareness of hunger started with Dorothea Lange’s iconic photograph “Migrant Mother”, a mother whose face is a poignant depiction of hunger with three of her children, a picture which increased popularity for New Deal programs. The Federal Surplus Commodities program grew out of the Depression, but hunger persisted and in the 60’s when it came to the fore led to the beginning of food stamps. The program has undergone several changes, and had led to offshoots with several names, but usually leaves out many of the hungry, or else covers only a portion of the food needs.
We are more and more aware of economic inequalities and their consequences, and looking at hunger as a symptom and in its socioeconomic and political contexts is overdue. The causes are systemic and addressing them falls into the realm of moral imperatives.